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Collard Greens

Prep Time:

10 min

Cook Time:

45 min

Serves:

4 Servings

Level:

Medium

Ingredients

  • 1/2 cup rice

  • 1 tsp ginger

  • 1 tbsp soy sauce

  • 2 cups water

  • 1 green onion

Preparation

1. Boil turkey legs to create a broth. 2. Add chopped collard greens, onions, and garlic, cook for 40 minutes.

Nutrition Facts in Servings

Pink Gradient

180

Calories

Pink Gradient

1

Carbs

Pink Gradient

4

Protein

Pink Gradient

1

Fat

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