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Coconut Curry Fish Stew

Prep Time:

15 min

Cook Time:

20 min

Serves:

2 Servings

Level:

Medium

Ingredients

  • 1/2 cup rice

  • 1 tsp ginger

  • 1 tbsp soy sauce

  • 2 cups water

  • 1 green onion

Preparation

1. Sear fish fillets in olive oil. 2. Add coconut milk, tomato paste, and curry powder; simmer for 10 min.

Nutrition Facts in Servings

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350

Calories

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0

Carbs

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5

Protein

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4

Fat

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